Shorter menus could reduce food waste and save cafes thousands: study
A new Australian study of small to medium sized cafes has found making small changes could prevent hundreds of tonnes of food waste while saving struggling businesses thousands of dollars.
RMIT awarded partner in CoDesign4Transitions doctoral network
The new European training initiative will see PhD candidates engage in practical, cross-disciplinary and innovative research rooted in design approaches.
Going Beyond Borders
RMIT Master of Communication Design students have designed a world-first exhibition of work by revered international designer Pieter Huveneers.
Solid Lines drawing a pathway for First Nations illustrators
Australia’s only First Nations led agency dedicated to representing First Nations illustrators and artists has been created by two RMIT academics.