Graduate Certificate in Food Science and Technology - Plan GC190

Graduate Certificate in Food Science and Technology - Plan GC190

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Student type:
Learning mode:
On campus
Entry score:

Not applicable

Duration:
Full-time 6 months
Part-time 1 year
Fees:

Commonwealth supported places

Next intake:
February, July
Location:
Bundoora
Melbourne City
Learning mode:
On campus
Entry score:

Not applicable

Duration:
Not applicable
Fees:

Not applicable

Next intake:
Not applicable
Location:
Not applicable
To graduate you must complete the following: All courses listed may not be available each semester
Year One of Program
Select and Complete One (1) of the following Courses:
Course TitleCredit PointsCourse CodeCampus
Food and Nutritional Chemistry12CHEM1319City Campus
CHEM1320Bundoora Campus
Rheology and Food Biophysics12ONPS2758Bundoora Campus
ANDSelect and Complete One (1) of the following Courses:
Course TitleCredit PointsCourse CodeCampus
Nutritional Physiology12ONPS2761City Campus
Nutrition, Health and Disease12OHTH4264City Campus
OHTH4265Bundoora Campus
ANDSelect and Complete Two (2) of the following Courses:
Course TitleCredit PointsCourse CodeCampus
Food Microbiology12ONPS2752City Campus
Advanced Food Processing Technologies12ONPS2328City Campus
ONPS2527Bundoora Campus
Food Manufacturing: Plant Products12ONPS2546Bundoora Campus
Food Manufacturing Animal Products12ONPS2681Bundoora Campus
Food Product and Process Innovation12ONPS2550Bundoora Campus
Human Sensory Evaluation12ONPS2755Bundoora Campus

Sorry, this program is not available for international students intending to study on a student visa.

If you hold a different visa type, you may be eligible. Please contact Study@RMIT for more information.

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Acknowledgement of Country

RMIT University acknowledges the people of the Woi wurrung and Boon wurrung language groups of the eastern Kulin Nation on whose unceded lands we conduct the business of the University. RMIT University respectfully acknowledges their Ancestors and Elders, past and present. RMIT also acknowledges the Traditional Custodians and their Ancestors of the lands and waters across Australia where we conduct our business - Artwork 'Luwaytini' by Mark Cleaver, Palawa.

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aboriginal flag
torres strait flag

Acknowledgement of Country

RMIT University acknowledges the people of the Woi wurrung and Boon wurrung language groups of the eastern Kulin Nation on whose unceded lands we conduct the business of the University. RMIT University respectfully acknowledges their Ancestors and Elders, past and present. RMIT also acknowledges the Traditional Custodians and their Ancestors of the lands and waters across Australia where we conduct our business.

More information